Have you gotten a whiff of sourness that you can’t describe when opening the fridge every time? Whether you forgot to toss out the vegetables before traveling for a week or let that gallon of juice go a few days past the expiration date – fridge smells are bound to happen. But you might wonder you do really remove out all the old leftovers, why this vaguely unpleasant odor lingers? How to eliminate the odor on earth?Fridge Deodorizer(Fridge Deodorizer Product lists)
The answer of odors caused is simple: bacteria. These microbes thrive off organic matter and moisture, both of which are abundant inside your fridge and freezer. Refrigeration delays bacterial growth and associated food spoilage, but food still breaks down over time and becomes a petri dish for airborne bacteria, yeast, and mold. Taking steps to reduce bacteria growth and following a proper cleaning routine can erase past odors and minimize future scents.
So what are some ways to get rid of bad smells? How can we prevent them from occurring in the first place?Refrigerator Deodorizer(Refrigerator Deodorizer Product lists)
Empty
First of all, empty out the fridge to get a good look at all of its contents. Not only empty but deep clean your entire fridge. For a lingering odor, you will have to do a thorough purge of potential bacteria-laden foods. Simply turn off your fridge by unplugging it, or flipping the switch at the circuit breaker or fuse box. Or, you can turn the temperature to its top-high setting as well, so the fridge won’t be running while you’re clearing.
Arrange
Sometimes particularly pungent food can cause bad scents inside your refrigerator. So classify foodstuffs by expiration date, perishables and flavouring with strong odor, when looking for what to compost or toss. It isn’t always the takeaway that is causing the issue. Food can easily make its way to the back of your refrigerator and be forgotten about, only to disintegrate and spoil. To help prevent future smells, use glass containers rather than plastic for food storage and always check that they’re properly air-tight. If there are common items that are often placed inside your refrigerator, write a label out for these and use the same jar to contain them. Place labels on items with use-by dates in order to avoid these from becoming spoiled.
Deep-clean
Next off, clean the fridge interior with baking soda or, in dire cases, a chlorine bleach cleaning solution.
You can’t only simply use any kind of cleaner on a smelly fridge. Dish soap often has a fragrance that will mask, rather than eliminate, food odors. Scented cleaning sprays can also affect the taste and smell of food. Your best option is to wipe with odor-absorbing baking soda or a bacteria-killing bleach solution.
Commonly, you’ll first wipe up any spills or crumbs with soapy water by a damp cloth or paper towel, when cleaning a fridge. Next, mix one quart of hot water with two tablespoons of baking soda and sponge down all shelves, drawers, fridge walls, and door seals. Treat any caked-on residue with a baking soda paste and, after several hours of set time, scrub away with an old toothbrush. Finally, wipe down the entire fridge with fresh water and a clean sponge to remove all baking soda, then dry with clean rags.
Temperature
The temperature inside your refrigerator is essential. If its temperature is too high, it can
accelerate microbial growth and quicken the deterioration of the food inside. This is just one of the reasons why antimicrobial kitchen appliances, such as refrigerators, are becoming a hottest product for consumers.
Ideally you want the temperature to be between 4 and 5 degrees (37-40 degrees Fahrenheit)
The temperature inside your freezer should be between -18 and -17 degrees (0-4 degrees Fahrenheit).A refrigerator that is protected with Microban antimicrobial technology has the ability to inhibit microbial growth on the fridge surfaces, which can help to tackle odor-causing microbes.
After deep-cleaning refrigerator, you could try some methods to absorb odors of your fridge.
The most popular method for deodorizing a fridge is an open box of baking soda placed on a shelf. While you can certainly use baking soda, there are other alternatives that naturally absorb odors:
freshly ground coffee
active charcoal
a half-inch pile of unscented kitty litter
crumpled newspapers (tip: toss paper after a day or two)
To perfume your fridge after odors have been absorbed, soak a cotton balls in vanilla extract. Place vanilla-soaked pad on a shallow dish inside the fridge for 24 hours, then remove.
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